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Standard Elements for Food Industry and Catering

Components that require corrosion resistance, ergonomics, compact shapes , including materials choice, finishes and ease of cleaning

ELESA’s wide range of standard components for catering and food processing equipment are carefully crafted using thermoplastic, thermoset, and metals, including stainless steel (AISI 303, 304 and 316). Key characteristics––e.g. corrosion resistance, ergonomic design, compact shapes, and easy-clean finishes––offer robust performance and distinguish ELESA products. Inclusion of ELECOLORS* inserts allow for the perfect aesthetic pairing between equipment and components, increasing perceived value and quality.

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